Easy Cake Mix Coconut Cake has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 18.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Easy Cake Mix Coconut Cake, and we advise that this food sparingly.
Calories from Protein | 7% | |
Calories from Fat | 43% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 9.2 IU | 2.3% | ||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.01 mg | 0.6% | ||
Riboflavin | 0.06 mg | 3.7% | ||
Niacin | 0.04 mg | 0.2% | ||
Vitamin B6 | 0.02 mg | 0.8% | ||
Folate | 4.8 mcg | 1.2% | ||
Vitamin B12 | 0.13 mcg | 2.1% | ||
Pantothenic Acid | 0.14 mg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 0.63 mg | 3.5% | ||
Magnesium | 3.2 mg | 0.8% | ||
Phosphorus | 31 mg | 3.1% | ||
Potassium | 36.8 mg | 1.1% | ||
Sodium | 176 mg | 7.3% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.01 mg | 0.7% | ||
Manganese | 0.04 mg | 1.9% | ||
Selenium | 3.4 mcg | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.2 g | 6.1% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 9.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 145 Calories from Fat 0
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 186.6 mg 62.2%
Sodium 176 mg 7.3%
Total Carbohydrates 18.2 g 6.1%
Dietary Fiber 0.6 g2.4%
Sugars 9.9 g
Protein 2.5 g 5%
Vitamin A 2% Vitamin C 0.2%
Calcium 5% Iron 3.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 250
Protein 6 g | Carbs 24 g | Fat 15 g
Per Serving | Calories 215
Protein 2.4 g | Carbs 27.9 g | Fat 11.2 g
Per Serving | Calories 132
Protein 1.4 g | Carbs 24.8 g | Fat 3.1 g
Per Serving | Calories 84
Protein 0.9 g | Carbs 12.3 g | Fat 3.5 g
Per Serving | Calories 77
Protein 1.6 g | Carbs 10.2 g | Fat 3.8 g
Per Serving | Calories 150
Protein 1.2 g | Carbs 20.2 g | Fat 7.9 g
Per Serving | Calories 316
Protein 17.2 g | Carbs 42.5 g | Fat 9.3 g
Per Serving | Calories 168
Protein 1.7 g | Carbs 22.7 g | Fat 8.4 g