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Easy But Elegant Chicken Supreme - Recipe and Nutrition Facts
43

Easy But Elegant Chicken Supreme Recipe

Easy But Elegant Chicken Supreme has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium, Riboflavin and Niacin.

The food contains 14.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Easy But Elegant Chicken Supreme has been given a composite ranking of 43, and in moderation.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat42%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Riboflavin
  • High in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A250 IU5%
Vitamin C0.84 mg1.4%
Vitamin D26.4 IU6.6%
Vitamin E1 mg3.4%
Thiamin0.17 mg11.3%
Riboflavin0.37 mg22%
Niacin5.2 mg25.8%
Vitamin B60.1 mg5.1%
Folate42 mcg10.5%
Vitamin B120.68 mcg11.3%
Pantothenic Acid0.79 mg7.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium231 mg23.1%
Iron1.8 mg9.9%
Magnesium23.2 mg5.8%
Phosphorus271 mg27.1%
Potassium426.3 mg12.2%
Sodium963 mg40.1%
Zinc1.5 mg10%
Copper0.28 mg14%
Manganese0.65 mg32.4%
Selenium15.5 mcg22.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.6 g4.9%
Dietary Fiber0.8 g3.2%
Sugars1.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33.5 g67%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.3 g23.5%
Saturated Fat6.2 g31%
Monounsaturated Fat7.7 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 369 Calories from Fat 0

% Daily Value *

Total Fat 15.3 g 23.5%

Saturated Fat 6.2 g 31%

Trans Fat

Cholesterol 77.1 mg 25.7%

Sodium 963 mg 40.1%

Total Carbohydrates 14.6 g 4.9%

Dietary Fiber 0.8 g3.2%

Sugars 1.4 g

Protein 33.5 g 67%

Vitamin A 5% Vitamin C 1.4%

Calcium 23.1% Iron 9.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1835921 Embed Table:

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