Easy and Delicious Pumpkin Mousse has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Easy and Delicious Pumpkin Mousse, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 82% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 165 mg | 16.5% | ||
Iron | 4 mg | 22.2% | ||
Potassium | 752 mg | 21.5% | ||
Sodium | 424 mg | 17.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 11 g | 44% | ||
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 96 g | 147.7% | ||
Saturated Fat | 21 g | 105% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 989 Calories from Fat 860
% Daily Value *
Total Fat 96 g 147.7%
Saturated Fat 21 g 105%
Trans Fat 0 g
Cholesterol 79 mg 26.3%
Sodium 424 mg 17.7%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 11 g44%
Sugars 18 g
Protein 12 g 24%
Vitamin A 0.2% Vitamin C
Calcium 16.5% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 386
Protein 5.1 g | Carbs 52.9 g | Fat 17.3 g
Per Serving | Calories 5
Protein 0.04 g | Carbs 1.26 g | Fat 0 g
Per Serving | Calories 768
Protein 8 g | Carbs 86 g | Fat 46 g
Per Serving | Calories 722
Protein 7 g | Carbs 71 g | Fat 51 g
Per Serving | Calories 187
Protein 7 g | Carbs 15 g | Fat 11 g
Per Serving | Calories 1168
Protein 17 g | Carbs 182 g | Fat 44 g