EarthGrains - Wheat Berry w/ Honey Bread has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 48.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing EarthGrains - Wheat Berry w/ Honey Bread has been given a composite ranking of 70, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 7% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Thiamin | 0.26 mg | 17.6% | Mid 40% | Average |
Riboflavin | 0.15 mg | 8.8% | Bottom 30% | Low |
Niacin | 3.5 mg | 17.6% | Mid 40% | Average |
Folic Acid | 35.3 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 3.2 mg | 17.6% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 485 mg | 20.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.5 g | 16.2% | Mid 40% | Average |
Dietary Fiber | 6.6 g | 26.5% | Top 30% | High |
Sugars | 8.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.2 g | 26.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 15
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 220 mg 9.2%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 258
Protein 11.5 g | Carbs 45.9 g | Fat 2.9 g
Per 100g | Calories 265
Protein 13.2 g | Carbs 47.6 g | Fat 2.6 g
Per 100g | Calories 282
Protein 11.8 g | Carbs 56.4 g | Fat 2.4 g
Per 100g | Calories 286
Protein 10.7 g | Carbs 53.6 g | Fat 3.6 g
Per 100g | Calories 235
Protein 11.8 g | Carbs 49.4 g | Fat 2.4 g
Per 100g | Calories 254
Protein 10.6 g | Carbs 48.7 g | Fat 2.1 g
Per 100g | Calories 271
Protein 10.9 g | Carbs 57.5 g | Fat 1.1 g
Per 100g | Calories 271
Protein 10.9 g | Carbs 58.6 g | Fat 1.1 g