Dutch Apple Pie Bars has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 26.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Dutch cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Dutch Apple Pie Bars has been given a composite ranking of 49, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 44% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 7.4 mg | 0.3% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.56 g | 0.5% | Bottom 10% | Very Low |
Dietary Fiber | 0.06 g | 0.26% | Bottom 30% | Low |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.12 g | 0.24% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.58 g | 0.89% | Bottom 30% | Low |
Saturated Fat | 0.36 g | 1.8% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 203 Calories from Fat 89
% Daily Value *
Total Fat 9.9 g 15.2%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 34.8 mg 11.6%
Sodium 127.8 mg 5.3%
Total Carbohydrates 26.7 g 8.9%
Dietary Fiber 1.1 g4.4%
Sugars 13.2 g
Protein 2.1 g 4.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 182
Protein 2 g | Carbs 30.8 g | Fat 6 g
Per Serving | Calories 261
Protein 1.9 g | Carbs 29.9 g | Fat 15.7 g
Per Serving | Calories 249
Protein 4.2 g | Carbs 31.1 g | Fat 12.6 g
Per Serving | Calories 162
Protein 1.5 g | Carbs 35.2 g | Fat 2.4 g
Per Serving | Calories 165
Protein 3.5 g | Carbs 34.8 g | Fat 3.2 g
Per Serving | Calories 231
Protein 3.2 g | Carbs 25.6 g | Fat 12.6 g
Per Serving | Calories 431
Protein 4.8 g | Carbs 55.2 g | Fat 22.4 g
Per Serving | Calories 448
Protein 5.6 g | Carbs 61.1 g | Fat 20 g