Dunkin' Donuts - Turkey Cheddar and Bacon Flatbread W has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Dunkin' Donuts - Turkey Cheddar and Bacon Flatbread W has been given a composite ranking of 15, and sparingly.
Calories from Protein | 23% | |
Calories from Fat | 37% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | Top 30% | High |
Iron | 1.8 mg | 10% | Mid 40% | Average |
Sodium | 1270 mg | 52.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | Mid 40% | Average |
Dietary Fiber | 2 g | 8% | Mid 40% | Average |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | Top 30% | High |
Saturated Fat | 7 g | 35% | Top 30% | High |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 153
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 45 mg 15%
Sodium 1270 mg 52.9%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 24 g 48%
Vitamin A 6% Vitamin C
Calcium 20% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 190
Protein 8.3 g | Carbs 19.4 g | Fat 8.8 g
Per 100g | Calories 113
Protein 8.8 g | Carbs 16.2 g | Fat 3.9 g
Per 100g | Calories 163
Protein 10.9 g | Carbs 23.4 g | Fat 2.7 g
Per 100g | Calories 240
Protein 8.7 g | Carbs 17.2 g | Fat 15.3 g
Per 100g | Calories 290
Protein 11 g | Carbs 39 g | Fat 9 g
Per 100g | Calories 146
Protein 7.6 g | Carbs 9.8 g | Fat 8.8 g
Per 100g | Calories 540
Protein 25 g | Carbs 41 g | Fat 31 g
Per 100g | Calories 500
Protein 19 g | Carbs 41 g | Fat 30 g