Dunkin' Donuts - Irish Creme Iced Latte with Milk Medium has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 7.94g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.76 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Irish cuisine.
Based on the composite nutritive standing Dunkin' Donuts - Irish Creme Iced Latte with Milk Medium has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 23% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 73.5 IU | 1.5% | Mid 40% | Average |
Vitamin C | 0.18 mg | 0.29% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3.5 mg | 0.4% | Mid 40% | Average |
Iron | 0.05 mg | 0.29% | Mid 40% | Average |
Sodium | 29.4 mg | 1.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.9 g | 2.6% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 7.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | Bottom 30% | Low |
Saturated Fat | 0.73 g | 3.7% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 200 mg 8.3%
Total Carbohydrates 54 g 18%
Dietary Fiber 0 g
Sugars 53 g
Protein 12 g 24%
Vitamin A 10% Vitamin C 2%
Calcium 2.4% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 63
Protein 2.8 g | Carbs 13.1 g | Fat 0 g
Per 100g | Calories 37
Protein 0.66 g | Carbs 6.1 g | Fat 1.3 g
Per 100g | Calories 40
Protein 0.88 g | Carbs 9.4 g | Fat 0 g
Per 100g | Calories 39
Protein 1.8 g | Carbs 7.8 g | Fat 0.06 g
Per 100g | Calories 5
Protein 0 g | Carbs 0.71 g | Fat 0 g
Per 100g | Calories 25
Protein 0.33 g | Carbs 6.1 g | Fat 0.06 g
Per 100g | Calories 28
Protein 2.1 g | Carbs 4.2 g | Fat 0 g
Per 100g | Calories 78
Protein 0.5 g | Carbs 13.1 g | Fat 2.5 g