Duncan Hines Dark Chocolate Brownies has a average-calorie, average-carb, low-fat and low-protein content.
The food contains 25.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Duncan Hines Dark Chocolate Brownies has been given a composite ranking of 41, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 19% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 1.6 IU | 0.4% | ||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0 mg | 0.2% | ||
Riboflavin | 0.02 mg | 0.9% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.01 mg | 0.3% | ||
Folate | 1.2 mcg | 0.3% | ||
Vitamin B12 | 0.03 mcg | 0.5% | ||
Pantothenic Acid | 0.04 mg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | ||
Iron | 1.1 mg | 6.3% | ||
Magnesium | 0.4 mg | 0.1% | ||
Phosphorus | 5 mg | 0.5% | ||
Potassium | 6.7 mg | 0.2% | ||
Sodium | 138.8 mg | 5.8% | ||
Zinc | 0.03 mg | 0.2% | ||
Copper | 0 mg | 0.1% | ||
Manganese | 0 mg | 0.2% | ||
Selenium | 0.84 mcg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.6 g | 8.5% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 17.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 136 Calories from Fat 0
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 11.8 mg 3.9%
Sodium 138.8 mg 5.8%
Total Carbohydrates 25.6 g 8.5%
Dietary Fiber 0.1 g0.4%
Sugars 17.5 g
Protein 1.4 g 2.8%
Vitamin A 0.4% Vitamin C 0.1%
Calcium 2.2% Iron 6.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 198
Protein 3.9 g | Carbs 42.3 g | Fat 4.8 g
Per Serving | Calories 94
Protein 3.6 g | Carbs 7.3 g | Fat 6 g
Per Serving | Calories 306
Protein 3.5 g | Carbs 37.5 g | Fat 16.5 g
Per Serving | Calories 356
Protein 2.9 g | Carbs 53.9 g | Fat 15.7 g
Per Serving | Calories 181
Protein 1.6 g | Carbs 24.7 g | Fat 9.1 g
Per Serving | Calories 130
Protein 1.6 g | Carbs 15 g | Fat 1.8 g
Per Serving | Calories 40
Protein 0.5 g | Carbs 7.7 g | Fat 0.3 g
Per Serving | Calories 100
Protein 1.4 g | Carbs 15.8 g | Fat 4 g