Dried Cherry and White Chocolate Bread Pudding Box has a very high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Dried Cherry and White Chocolate Bread Pudding Box, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 68% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49 g | 16.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 43 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 53 g | 81.5% | ||
Saturated Fat | 32 g | 160% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 690 Calories from Fat 480
% Daily Value *
Total Fat 53 g 81.5%
Saturated Fat 32 g 160%
Trans Fat 0 g
Cholesterol 250 mg 83.3%
Sodium 125 mg 5.2%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 0 g
Sugars 43 g
Protein 8 g 16%
Vitamin A 40% Vitamin C 4%
Calcium 20% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 400
Protein 7 g | Carbs 85 g | Fat 6 g
Per Serving | Calories 490
Protein 10 g | Carbs 46 g | Fat 28 g
Per Serving | Calories 460
Protein 9 g | Carbs 55 g | Fat 26 g
Per Serving | Calories 225
Protein 9.7 g | Carbs 28.9 g | Fat 4.9 g
Per Serving | Calories 170
Protein 2 g | Carbs 17 g | Fat 10 g
Per Serving | Calories 360
Protein 5 g | Carbs 68 g | Fat 8 g
Per Serving | Calories 35
Protein 0 g | Carbs 4 g | Fat 2 g
Per Serving | Calories 40
Protein 0 g | Carbs 11 g | Fat 0 g