Dried Beef Ball has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Dried Beef Ball has been given a composite ranking of 12, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 78% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3 g | 1% | ||
Dietary Fiber | 0 g | |||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 140
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 560 mg 23.3%
Total Carbohydrates 3 g 1%
Dietary Fiber 0 g
Sugars 2 g
Protein 7 g 14%
Vitamin A 15% Vitamin C 4%
Calcium 6% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 26.7 g | Carbs 6.7 g | Fat 5 g
Per 100g | Calories 159
Protein 31.7 g | Carbs 0 g | Fat 3.5 g
Per Serving | Calories 167
Protein 17.7 g | Carbs 21 g | Fat 5.3 g
Per Serving | Calories 166
Protein 10.2 g | Carbs 4.1 g | Fat 12.4 g
Per Serving | Calories 550
Protein 51 g | Carbs 34 g | Fat 23 g
Per Serving | Calories 90
Protein 2 g | Carbs 15 g | Fat 1.5 g
Per Serving | Calories 150
Protein 9 g | Carbs 16 g | Fat 6 g
Per Serving | Calories 160
Protein 20 g | Carbs 14 g | Fat 3 g