Drea's Chicken with Gravy has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Niacin.
The food contains 26.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Drea's Chicken with Gravy has been given a composite ranking of 52, and in moderation.
Calories from Protein | 41% | |
Calories from Fat | 14% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3800 IU | 76% | ||
Vitamin C | 6.5 mg | 10.9% | ||
Vitamin D | 14.8 IU | 3.7% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.05 mg | 3.3% | ||
Riboflavin | 0.07 mg | 3.9% | ||
Niacin | 7.9 mg | 39.7% | ||
Vitamin B6 | 0.39 mg | 19.5% | ||
Folate | 2.8 mcg | 0.7% | ||
Vitamin B12 | 0.64 mcg | 10.7% | ||
Pantothenic Acid | 0.58 mg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 72 mg | 7.2% | ||
Iron | 1.9 mg | 10.8% | ||
Magnesium | 20 mg | 5% | ||
Phosphorus | 139 mg | 13.9% | ||
Potassium | 221.1 mg | 6.3% | ||
Sodium | 908.7 mg | 37.9% | ||
Zinc | 0.57 mg | 3.8% | ||
Copper | 0.03 mg | 1.5% | ||
Manganese | 0.01 mg | 0.6% | ||
Selenium | 12.7 mcg | 18.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.9 g | 9% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 6.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.2 g | 48.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 249 Calories from Fat 0
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 50.6 mg 16.9%
Sodium 908.7 mg 37.9%
Total Carbohydrates 26.9 g 9%
Dietary Fiber 3.2 g12.8%
Sugars 6.9 g
Protein 24.2 g 48.4%
Vitamin A 76% Vitamin C 10.9%
Calcium 7.2% Iron 10.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 162
Protein 18.1 g | Carbs 3.5 g | Fat 8.1 g
Per Serving | Calories 96
Protein 13 g | Carbs 3.4 g | Fat 2.3 g
Per Serving | Calories 20
Protein 0.7 g | Carbs 4.1 g | Fat 0.1 g
Per Serving | Calories 200
Protein 12.2 g | Carbs 10 g | Fat 12.6 g
Per Serving | Calories 298
Protein 28 g | Carbs 34.1 g | Fat 5.9 g
Per Serving | Calories 265
Protein 21 g | Carbs 26.8 g | Fat 7.2 g
Per Serving | Calories 140
Protein 23.9 g | Carbs 2 g | Fat 4.1 g
Per Serving | Calories 538
Protein 25.7 g | Carbs 63.2 g | Fat 20.3 g