Dreamfields Rotini Greek Salad has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 19.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Dreamfields Rotini Greek Salad has been given a composite ranking of 78, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 39% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 220 IU | 4.4% | ||
Vitamin C | 9.8 mg | 16.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.74 mg | 2.5% | ||
Thiamin | 0.02 mg | 1.3% | ||
Riboflavin | 0.06 mg | 3.7% | ||
Niacin | 1.8 mg | 8.9% | ||
Vitamin B6 | 0.06 mg | 2.8% | ||
Folate | 46.8 mcg | 11.7% | ||
Vitamin B12 | 0.12 mcg | 2% | ||
Pantothenic Acid | 0.08 mg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 44 mg | 4.4% | ||
Iron | 1.2 mg | 6.7% | ||
Magnesium | 3.2 mg | 0.8% | ||
Phosphorus | 28 mg | 2.8% | ||
Potassium | 234.7 mg | 6.7% | ||
Sodium | 118 mg | 4.9% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.02 mg | 1.1% | ||
Manganese | 0.02 mg | 1.2% | ||
Selenium | 1.2 mcg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.8 g | 6.6% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.8 g | 10.5% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 0
% Daily Value *
Total Fat 6.8 g 10.5%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 6.3 mg 2.1%
Sodium 118 mg 4.9%
Total Carbohydrates 19.8 g 6.6%
Dietary Fiber 2.6 g10.4%
Sugars 0.4 g
Protein 4.2 g 8.4%
Vitamin A 4.4% Vitamin C 16.3%
Calcium 4.4% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 397
Protein 41 g | Carbs 32.5 g | Fat 12.2 g
Per Serving | Calories 265
Protein 9.7 g | Carbs 14.1 g | Fat 20.6 g
Per Serving | Calories 204
Protein 9.6 g | Carbs 35.8 g | Fat 3.7 g
Per Serving | Calories 67
Protein 1.3 g | Carbs 4.4 g | Fat 5.2 g
Per Serving | Calories 148
Protein 2.3 g | Carbs 18.9 g | Fat 7.7 g
Per Serving | Calories 244
Protein 19.4 g | Carbs 14.1 g | Fat 12.7 g
Per Serving | Calories 64
Protein 5.4 g | Carbs 12.8 g | Fat 0.7 g
Per Serving | Calories 158
Protein 1.6 g | Carbs 5.9 g | Fat 14.6 g