Dr. Oetker - Lava Cake and Sauce Mix Chocolate Irish Cream has a high-calorie, very high-carb, low-fat and average-protein content.
The food contains 88g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Irish cuisine.
Based on the composite nutritive standing Dr. Oetker - Lava Cake and Sauce Mix Chocolate Irish Cream has been given a composite ranking of 24, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 4% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 88 g | 29.3% | Top 10% | Very High |
Dietary Fiber | 3.2 g | 12.8% | Top 30% | High |
Sugars | 67.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 50 mg 2.1%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 2 g8%
Sugars 42 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 359
Protein 7.1 g | Carbs 29.4 g | Fat 25.9 g
Per 100g | Calories 341
Protein 4.5 g | Carbs 72.7 g | Fat 6.8 g
Per 100g | Calories 248
Protein 8.8 g | Carbs 53.1 g | Fat 1.3 g
Per 100g | Calories 92
Protein 1.1 g | Carbs 10.9 g | Fat 5.3 g
Per 100g | Calories 415
Protein 3.8 g | Carbs 86.8 g | Fat 5.7 g
Per 100g | Calories 291
Protein 4.5 g | Carbs 65 g | Fat 0 g
Per 100g | Calories 400
Protein 3.6 g | Carbs 87.3 g | Fat 5.5 g
Per 100g | Calories 414
Protein 3.4 g | Carbs 82.8 g | Fat 6.9 g