Dr. McDougall's - Dr. McDougall's Right Foods Soup Mix Tortilla, Vegetarian has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 55.17g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.34 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Dr. McDougall's - Dr. McDougall's Right Foods Soup Mix Tortilla, Vegetarian has been given a composite ranking of 59, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 6% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3448.3 IU | 69% | Top 10% | Very High |
Vitamin C | 27.6 mg | 46% | Top 30% | High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 69 mg | 6.9% | Mid 40% | Average |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 1517.2 mg | 63.2% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.2 g | 18.4% | Mid 40% | Average |
Dietary Fiber | 10.3 g | 41.4% | Top 10% | Very High |
Sugars | 6.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.7% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 440 mg 18.3%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 3 g 6%
Vitamin A 20% Vitamin C 13.3%
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 349
Protein 18.6 g | Carbs 65.1 g | Fat 2.3 g
Per 100g | Calories 353
Protein 17.6 g | Carbs 60 g | Fat 3.5 g
Per 100g | Calories 29
Protein 1.2 g | Carbs 5.5 g | Fat 0.2 g
Per 100g | Calories 371
Protein 24.1 g | Carbs 65 g | Fat 1.9 g
Per 100g | Calories 353
Protein 21.2 g | Carbs 65.8 g | Fat 1.2 g
Per 100g | Calories 346
Protein 19.2 g | Carbs 61.5 g | Fat 1.9 g
Per 100g | Calories 353
Protein 20.6 g | Carbs 61.7 g | Fat 1.5 g
Per 100g | Calories 376
Protein 16.5 g | Carbs 72.9 g | Fat 0 g
Per 100g | Calories 339
Protein 22.6 g | Carbs 59.3 g | Fat 1.4 g
Per 100g | Calories 353
Protein 17.6 g | Carbs 60 g | Fat 3.5 g
Per 100g | Calories 336
Protein 16.8 g | Carbs 67.2 g | Fat 1.7 g
Per 100g | Calories 267
Protein 6.7 g | Carbs 53.3 g | Fat 1.7 g