Double Stuffed Potatoes has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Riboflavin, Niacin and Folate.
The food contains 67.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.94 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Double Stuffed Potatoes, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 26% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1270 IU | 25.4% | ||
Vitamin C | 77.2 mg | 128.7% | ||
Vitamin D | 7.2 IU | 1.8% | ||
Vitamin E | 1.5 mg | 5% | ||
Thiamin | 0.25 mg | 16.8% | ||
Riboflavin | 0.35 mg | 20.4% | ||
Niacin | 4.6 mg | 22.9% | ||
Vitamin B6 | 1.1 mg | 53.9% | ||
Folate | 156 mcg | 39% | ||
Vitamin B12 | 0.28 mcg | 4.6% | ||
Pantothenic Acid | 1.5 mg | 14.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 289 mg | 28.9% | ||
Iron | 3.9 mg | 21.9% | ||
Magnesium | 104 mg | 26% | ||
Phosphorus | 405 mg | 40.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 253 mg | 10.5% | ||
Zinc | 2.2 mg | 14.9% | ||
Copper | 0.39 mg | 19.4% | ||
Manganese | 0.84 mg | 42% | ||
Selenium | 6.8 mcg | 9.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.8 g | 22.6% | ||
Dietary Fiber | 8.7 g | 34.8% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.2 g | 20.3% | ||
Saturated Fat | 8.1 g | 40.5% | ||
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 444 Calories from Fat 0
% Daily Value *
Total Fat 13.2 g 20.3%
Saturated Fat 8.1 g 40.5%
Trans Fat
Cholesterol 38.5 mg 12.8%
Sodium 253 mg 10.5%
Total Carbohydrates 67.8 g 22.6%
Dietary Fiber 8.7 g34.8%
Sugars 5 g
Protein 17 g 34%
Vitamin A 25.4% Vitamin C 128.7%
Calcium 28.9% Iron 21.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 233
Protein 8.5 g | Carbs 12 g | Fat 16.9 g
Per Serving | Calories 148
Protein 2.6 g | Carbs 27.9 g | Fat 3.8 g
Per Serving | Calories 426
Protein 30.6 g | Carbs 68.8 g | Fat 3 g