Double Brownies 1 has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 20.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Double Brownies 1, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 41% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 3 mg | 0.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.09 g | 0.4% | Bottom 10% | Very Low |
Dietary Fiber | 0.02 g | 0.08% | Bottom 10% | Very Low |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.08 g | 0.16% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.37 g | 0.56% | Bottom 10% | Very Low |
Saturated Fat | 0.18 g | 0.89% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 149 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 27.6 mg 9.2%
Sodium 57.1 mg 2.4%
Total Carbohydrates 20.8 g 6.9%
Dietary Fiber 0.4 g1.6%
Sugars 16 g
Protein 1.5 g 3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 390
Protein 5.1 g | Carbs 44.1 g | Fat 23.9 g
Per Serving | Calories 425
Protein 4.3 g | Carbs 59.7 g | Fat 19.7 g
Per Serving | Calories 430
Protein 5.1 g | Carbs 52.7 g | Fat 23.9 g
Per Serving | Calories 134
Protein 8.3 g | Carbs 25.2 g | Fat 1.2 g
Per Serving | Calories 266
Protein 4.5 g | Carbs 42.8 g | Fat 9.5 g
Per Serving | Calories 291
Protein 5.9 g | Carbs 47.9 g | Fat 8.6 g
Per Serving | Calories 471
Protein 4.8 g | Carbs 60.2 g | Fat 25.8 g
Per Serving | Calories 267
Protein 5.5 g | Carbs 14.5 g | Fat 21.8 g