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Dons chilli - Recipe and Nutrition Facts
52

Dons chilli Recipe

Dons chilli has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 19.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Dons chilli, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat45%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber
  • High in Vitamin B12

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A105 IU2.1%
Vitamin C1.3 mg2.2%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.03 mg1.9%
Riboflavin0.12 mg7%
Niacin2.5 mg12.7%
Vitamin B60.14 mg7.1%
Folate4.4 mcg1.1%
Vitamin B121.3 mcg22%
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium88 mg8.8%
Iron2.2 mg12.3%
Magnesium10 mg2.5%
Phosphorus77 mg7.7%
Potassium147.5 mg4.2%
Sodium536.7 mg22.4%
Zinc2.2 mg14.5%
Copper0.04 mg2.1%
Manganese0.01 mg0.4%
Selenium8.9 mcg12.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.3 g6.4%
Dietary Fiber5.7 g22.8%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.6 g31.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.5 g19.2%
Saturated Fat5.1 g25.5%
Monounsaturated Fat5.1 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 242 Calories from Fat 0

% Daily Value *

Total Fat 12.5 g 19.2%

Saturated Fat 5.1 g 25.5%

Trans Fat

Cholesterol 42.4 mg 14.1%

Sodium 536.7 mg 22.4%

Total Carbohydrates 19.3 g 6.4%

Dietary Fiber 5.7 g22.8%

Sugars 2.1 g

Protein 15.6 g 31.2%

Vitamin A 2.1% Vitamin C 2.2%

Calcium 8.8% Iron 12.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1182368 Embed Table:

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