Dobby's Bruschetta Style Grilled Cheese has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Dobby's Bruschetta Style Grilled Cheese has been given a composite ranking of 57, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 29% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 790 IU | 15.8% | ||
Vitamin C | 4.6 mg | 7.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.5 mg | 1.7% | ||
Thiamin | 0.24 mg | 15.7% | ||
Riboflavin | 0.2 mg | 11.7% | ||
Niacin | 2.5 mg | 12.7% | ||
Vitamin B6 | 0.21 mg | 10.4% | ||
Folate | 69.2 mcg | 17.3% | ||
Vitamin B12 | 0.04 mcg | 0.6% | ||
Pantothenic Acid | 0.37 mg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 553 mg | 55.3% | ||
Iron | 2.1 mg | 11.5% | ||
Magnesium | 34 mg | 8.5% | ||
Phosphorus | 103 mg | 10.3% | ||
Potassium | 207.1 mg | 5.9% | ||
Sodium | 914.5 mg | 38.1% | ||
Zinc | 0.72 mg | 4.8% | ||
Copper | 0.17 mg | 8.5% | ||
Manganese | 0.85 mg | 42.6% | ||
Selenium | 15.5 mcg | 22.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.4 g | 10.1% | ||
Dietary Fiber | 3.9 g | 15.6% | ||
Sugars | 9.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.6 g | 27.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 247 Calories from Fat 0
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 914.5 mg 38.1%
Total Carbohydrates 30.4 g 10.1%
Dietary Fiber 3.9 g15.6%
Sugars 9.4 g
Protein 13.6 g 27.2%
Vitamin A 15.8% Vitamin C 7.7%
Calcium 55.3% Iron 11.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 275
Protein 33.5 g | Carbs 15.4 g | Fat 7.3 g
Per Serving | Calories 486
Protein 23.2 g | Carbs 7.8 g | Fat 40.9 g
Per Serving | Calories 445
Protein 16.7 g | Carbs 52.8 g | Fat 20.1 g
Per Serving | Calories 320
Protein 10.1 g | Carbs 32.1 g | Fat 16.8 g
Per Serving | Calories 253
Protein 29 g | Carbs 5.1 g | Fat 13 g
Per Serving | Calories 427
Protein 20 g | Carbs 65.7 g | Fat 10.5 g
Per Serving | Calories 125
Protein 6.3 g | Carbs 14.6 g | Fat 5.2 g
Per Serving | Calories 111
Protein 3.7 g | Carbs 21.9 g | Fat 1.6 g