Division of University Housing - Frosted Sugar Cookie Desserts has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 67.44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.59 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Division of University Housing - Frosted Sugar Cookie Desserts, and we advise that this food in moderation.
Calories from Protein | 2% | |
Calories from Fat | 40% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 62.2 mg | 6.2% | Mid 40% | Average |
Iron | 1.2 mg | 6.5% | Mid 40% | Average |
Sodium | 350.1 mg | 14.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.4 g | 22.5% | Top 30% | High |
Dietary Fiber | 0.52 g | 2.1% | Bottom 30% | Low |
Sugars | 40.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.7 g | 31.9% | Top 30% | High |
Serving size
Amount Per Serving
Calories 358 Calories from Fat 144
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat
Trans Fat
Cholesterol 29 mg 9.7%
Sodium 270 mg 11.3%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 0.4 g1.6%
Sugars 31.2 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 4.8% Iron 5%
*Based on a 2000 Calorie diet
Per 100g | Calories 456
Protein 6.5 g | Carbs 52.1 g | Fat 26.1 g
Per 100g | Calories 459
Protein 3.5 g | Carbs 74.2 g | Fat 17.7 g
Per 100g | Calories 516
Protein 4.7 g | Carbs 61 g | Fat 28.2 g
Per 100g | Calories 498
Protein 3.3 g | Carbs 59.8 g | Fat 26.6 g
Per 100g | Calories 43
Protein 1.8 g | Carbs 5.6 g | Fat 2.1 g
Per 100g | Calories 357
Protein 5.1 g | Carbs 49.4 g | Fat 16.2 g
Per 100g | Calories 109
Protein 2.9 g | Carbs 7.7 g | Fat 7.4 g
Per 100g | Calories 201
Protein 5.3 g | Carbs 36 g | Fat 3.5 g