DiGiorno Thin Crispy - Thin Crispy Crust Pizza has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 27.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.75 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 26, for DiGiorno Thin Crispy - Thin Crispy Crust Pizza, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 35% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 104.2 mg | 10.4% | Mid 40% | Average |
Iron | 1.9 mg | 10.4% | Mid 40% | Average |
Sodium | 416.7 mg | 17.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.5 g | 9.2% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 6.7% | Bottom 30% | Low |
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.8 g | 13.5% | Mid 40% | Average |
Saturated Fat | 3.8 g | 18.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 190
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 9 g 45%
Trans Fat
Cholesterol 45 mg 15%
Sodium 1000 mg 41.7%
Total Carbohydrates 66 g 22%
Dietary Fiber 4 g16%
Sugars 8 g
Protein 21 g 42%
Vitamin A 15% Vitamin C 20%
Calcium 25% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 217
Protein 12.1 g | Carbs 24.3 g | Fat 7.8 g
Per 100g | Calories 213
Protein 10 g | Carbs 25.6 g | Fat 8.5 g
Per 100g | Calories 310
Protein 13 g | Carbs 44 g | Fat 8 g
Per 100g | Calories 310
Protein 14 g | Carbs 32 g | Fat 21 g
Per 100g | Calories 213
Protein 10 g | Carbs 25.6 g | Fat 8.5 g
Per 100g | Calories 230
Protein 11.5 g | Carbs 26.1 g | Fat 8.4 g