DiBella's Subs - Walnut Cookie has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for DiBella's Subs - Walnut Cookie, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 49% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 33 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 11 g | 55% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 220
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 25 mg 8.3%
Sodium 280 mg 11.7%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 2 g8%
Sugars 33 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 0.2% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 547
Protein 7.2 g | Carbs 39.4 g | Fat 41.3 g
Per Serving | Calories 547
Protein 7.2 g | Carbs 39.4 g | Fat 41.3 g
Per Serving | Calories 434
Protein 5.4 g | Carbs 50 g | Fat 23.8 g
Per Serving | Calories 18
Protein 0.25 g | Carbs 2.43 g | Fat 0.85 g
Per 100g | Calories 115
Protein 17 g | Carbs 0 g | Fat 5 g
Per 100g | Calories 70
Protein 4 g | Carbs 0 g | Fat 6 g
Per 100g | Calories 700
Protein 52 g | Carbs 103 g | Fat 9 g
Per 100g | Calories 740
Protein 30 g | Carbs 143 g | Fat 6 g