DiBella's Subs - Large White Roll has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Iron and Vitamin C.
The food contains 142g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing DiBella's Subs - Large White Roll has been given a composite ranking of 48, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 7% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 142 g | 47.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30 g | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 740 Calories from Fat 60
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1540 mg 64.2%
Total Carbohydrates 142 g 47.3%
Dietary Fiber 6 g24%
Sugars 2 g
Protein 30 g 60%
Vitamin A Vitamin C 120%
Calcium 0.7% Iron 50%
*Based on a 2000 Calorie diet
Per 100g | Calories 271
Protein 9.4 g | Carbs 49.4 g | Fat 3.5 g
Per 100g | Calories 440
Protein 33 g | Carbs 46.5 g | Fat 13 g
Per 100g | Calories 370
Protein 15 g | Carbs 71 g | Fat 3 g
Per 100g | Calories 180
Protein 7 g | Carbs 37 g | Fat 0.5 g
Per 100g | Calories 850
Protein 34 g | Carbs 167 g | Fat 7 g
Per 100g | Calories 1280
Protein 91 g | Carbs 155 g | Fat 34 g
Per 100g | Calories 1090
Protein 82 g | Carbs 148 g | Fat 21 g
Per 100g | Calories 800
Protein 45 g | Carbs 75 g | Fat 38 g