Devil Crab Rolls has a very high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 88g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Devil Crab Rolls has been given a composite ranking of 23, and sparingly.
Calories from Protein | 19% | |
Calories from Fat | 9% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 13 IU | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 315 mg | 31.5% | ||
Iron | 7 mg | 38.9% | ||
Potassium | 538 mg | 15.4% | ||
Sodium | 4000 mg | 166.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 88 g | 29.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 502 Calories from Fat 48
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 44 mg 14.7%
Sodium 4000 mg 166.7%
Total Carbohydrates 88 g 29.3%
Dietary Fiber 5 g20%
Sugars 9 g
Protein 24 g 48%
Vitamin A 0.3% Vitamin C
Calcium 31.5% Iron 38.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 189
Protein 8.1 g | Carbs 8.8 g | Fat 14.4 g
Per Serving | Calories 92
Protein 18.3 g | Carbs 1.09 g | Fat 1.1 g
Per Serving | Calories 429
Protein 14 g | Carbs 76 g | Fat 8 g
Per Serving | Calories 408
Protein 29 g | Carbs 42 g | Fat 7 g
Per Serving | Calories 738
Protein 23 g | Carbs 36 g | Fat 57 g
Per Serving | Calories 387
Protein 42 g | Carbs 9 g | Fat 19 g
Per Serving | Calories 1339
Protein 26 g | Carbs 89 g | Fat 101 g
Per Serving | Calories 38
Protein 1 g | Carbs 2 g | Fat 3 g