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desserts: raw vegan nanimo bars - Recipe and Nutrition Facts
43

desserts: raw vegan nanimo bars Recipe

desserts: raw vegan nanimo bars has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 32.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for desserts: raw vegan nanimo bars, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat59%
 Calories from Carbs35%

Why this is good for you

  • No Cholesterol
  • Low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5 IU0.1%
Vitamin C0.3 mg0.5%
Vitamin D0 IU
Vitamin E1.2 mg4%
Thiamin0.03 mg2%
Riboflavin0.05 mg3.1%
Niacin0.38 mg1.9%
Vitamin B60.05 mg2.4%
Folate7.6 mcg1.9%
Vitamin B120 mcg
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium31 mg3.1%
Iron1.6 mg8.7%
Magnesium22.4 mg5.6%
Phosphorus41 mg4.1%
Potassium111.2 mg3.2%
Sodium64.1 mg2.7%
Zinc0.36 mg2.4%
Copper0.15 mg7.3%
Manganese0.31 mg15.4%
Selenium0.77 mcg1.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.8 g10.9%
Dietary Fiber2.4 g9.6%
Sugars24.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5 g10%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.5 g37.7%
Saturated Fat10 g50%
Monounsaturated Fat2.2 g
Polyunsaturated Fat3.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 342 Calories from Fat 0

% Daily Value *

Total Fat 24.5 g 37.7%

Saturated Fat 10 g 50%

Trans Fat

Cholesterol 0 mg

Sodium 64.1 mg 2.7%

Total Carbohydrates 32.8 g 10.9%

Dietary Fiber 2.4 g9.6%

Sugars 24.2 g

Protein 5 g 10%

Vitamin A 0.1% Vitamin C 0.5%

Calcium 3.1% Iron 8.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1564355 Embed Table:

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