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Deluxe Cornbread - Recipe and Nutrition Facts
33

Deluxe Cornbread Recipe

Deluxe Cornbread has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Riboflavin and Folate.

The food contains 50.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing Deluxe Cornbread has been given a composite ranking of 33, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat46%
 Calories from Carbs47%

Why this is good for you

  • High in Riboflavin
  • High in Folate

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A770 IU15.4%
Vitamin C4.6 mg7.7%
Vitamin D18 IU4.5%
Vitamin E1.7 mg5.6%
Thiamin0.22 mg14.7%
Riboflavin0.35 mg20.4%
Niacin2.2 mg11.2%
Vitamin B60.13 mg6.3%
Folate99.6 mcg24.9%
Vitamin B120.25 mcg4.2%
Pantothenic Acid0.65 mg6.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium81 mg8.1%
Iron2.6 mg14.4%
Magnesium38 mg9.5%
Phosphorus284 mg28.4%
Potassium206.5 mg5.9%
Sodium671.4 mg28%
Zinc0.95 mg6.3%
Copper0.26 mg12.9%
Manganese0.3 mg15%
Selenium11.5 mcg16.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.4 g16.8%
Dietary Fiber3.5 g14%
Sugars14.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.8 g15.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.2 g34.2%
Saturated Fat10.5 g52.5%
Monounsaturated Fat5.9 g
Polyunsaturated Fat3.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 423 Calories from Fat 0

% Daily Value *

Total Fat 22.2 g 34.2%

Saturated Fat 10.5 g 52.5%

Trans Fat

Cholesterol 101.6 mg 33.9%

Sodium 671.4 mg 28%

Total Carbohydrates 50.4 g 16.8%

Dietary Fiber 3.5 g14%

Sugars 14.2 g

Protein 7.8 g 15.6%

Vitamin A 15.4% Vitamin C 7.7%

Calcium 8.1% Iron 14.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1775804 Embed Table:

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