Delmonico Baby Greens with Fried Mozzarella, Tomatoes, Red Onions, and Balsamic Vinaigrette has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Delmonico Baby Greens with Fried Mozzarella, Tomatoes, Red Onions, and Balsamic Vinaigrette has been given a composite ranking of 46, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 59% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 13 IU | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 485 mg | 48.5% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 342 mg | 9.8% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37 g | 56.9% | ||
Saturated Fat | 13 g | 65% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 575 Calories from Fat 334
% Daily Value *
Total Fat 37 g 56.9%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 96 mg 32%
Sodium 1000 mg 41.7%
Total Carbohydrates 36 g 12%
Dietary Fiber 2 g8%
Sugars 7 g
Protein 23 g 46%
Vitamin A 0.3% Vitamin C
Calcium 48.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 32
Protein 2 g | Carbs 7 g | Fat 0 g
Per Serving | Calories 55
Protein 0 g | Carbs 0 g | Fat 4.5 g
Per Serving | Calories 423
Protein 3 g | Carbs 11 g | Fat 43 g
Per Serving | Calories 178
Protein 12 g | Carbs 9 g | Fat 11 g
Per Serving | Calories 462
Protein 29 g | Carbs 52 g | Fat 15 g
Per Serving | Calories 1105
Protein 78 g | Carbs 77 g | Fat 51 g
Per Serving | Calories 1964
Protein 37 g | Carbs 70 g | Fat 174 g