Deliciously Sweet Salad with Maple, Nuts, Seeds, Blueberries, and Goat Cheese has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A and Folate.
The food contains 27.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Deliciously Sweet Salad with Maple, Nuts, Seeds, Blueberries, and Goat Cheese has been given a composite ranking of 71, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 62% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2600 IU | 52% | ||
Vitamin C | 12 mg | 20% | ||
Thiamin | 0.15 mg | 10% | ||
Niacin | 2.2 mg | 11% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 152 mcg | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 140 mg | 14% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 223 mg | 6.4% | ||
Sodium | 256 mg | 10.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.4 g | 9.1% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 21.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.4 g | 36% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 327 Calories from Fat 210
% Daily Value *
Total Fat 23.4 g 36%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 15 mg 5%
Sodium 256 mg 10.7%
Total Carbohydrates 27.4 g 9.1%
Dietary Fiber 2.2 g8.8%
Sugars 21.9 g
Protein 5.1 g 10.2%
Vitamin A 52% Vitamin C 20%
Calcium 14% Iron 12%
*Based on a 2000 Calorie diet
Per 100g | Calories 168
Protein 6.5 g | Carbs 12.4 g | Fat 9.6 g
Per 100g | Calories 120
Protein 0 g | Carbs 0 g | Fat 7.1 g
Per Serving | Calories 460
Protein 24 g | Carbs 26 g | Fat 31 g
Per Serving | Calories 540
Protein 11 g | Carbs 33 g | Fat 41 g
Per Serving | Calories 69
Protein 1.1 g | Carbs 4.3 g | Fat 5 g
Per Serving | Calories 224
Protein 4.5 g | Carbs 24.6 g | Fat 12.7 g
Per Serving | Calories 414
Protein 20.9 g | Carbs 27.5 g | Fat 25 g
Per Serving | Calories 545
Protein 43.6 g | Carbs 56.9 g | Fat 15.1 g