Delicious Homemade "nuts and Bolts" has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 174.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 31.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 6, for Delicious Homemade "nuts and Bolts", and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 40% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1188.9 mg | 49.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70.5 g | 23.5% | Top 10% | Very High |
Dietary Fiber | 4.5 g | 18% | Top 10% | Very High |
Sugars | 4.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.9 g | 25.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.7 g | 38% | Top 10% | Very High |
Saturated Fat | 10.9 g | 54.7% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 1335 Calories from Fat 549
% Daily Value *
Total Fat 61 g 93.8%
Saturated Fat 27 g 135%
Trans Fat
Cholesterol 97.6 mg 32.5%
Sodium 2936.6 mg 122.4%
Total Carbohydrates 174.1 g 58%
Dietary Fiber 11.1 g44.4%
Sugars 10.8 g
Protein 31.8 g 63.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 10
Protein 0.11 g | Carbs 1.37 g | Fat 0.45 g
Per Serving | Calories 134
Protein 2.4 g | Carbs 9.1 g | Fat 10.5 g
Per Serving | Calories 78
Protein 2.4 g | Carbs 13.9 g | Fat 1.3 g
Per Serving | Calories 196
Protein 2.8 g | Carbs 23 g | Fat 10.3 g
Per Serving | Calories 196
Protein 17 g | Carbs 12.6 g | Fat 8.7 g
Per Serving | Calories 217
Protein 6.2 g | Carbs 45.6 g | Fat 0.61 g
Per Serving | Calories 219
Protein 6.3 g | Carbs 45.9 g | Fat 0.51 g
Per Serving | Calories 9
Protein 0.79 g | Carbs 0.35 g | Fat 0.54 g