Delicious Creamy Cheesy Brussels Sprouts has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Niacin and Folate.
The food contains 12.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Delicious Creamy Cheesy Brussels Sprouts has been given a composite ranking of 40, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 61% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1050 IU | 21% | ||
Vitamin C | 48.6 mg | 81% | ||
Thiamin | 0.17 mg | 11% | ||
Niacin | 5.6 mg | 28% | ||
Vitamin B6 | 0.22 mg | 11% | ||
Folate | 96 mcg | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 470 mg | 47% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 48 mg | 12% | ||
Potassium | 430 mg | 12.3% | ||
Sodium | 781 mg | 32.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.3 g | 4.1% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 6.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.3 g | 26.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.6 g | 27.1% | ||
Saturated Fat | 10.5 g | 52.5% |
Serving size
Amount Per Serving
Calories 254 Calories from Fat 158
% Daily Value *
Total Fat 17.6 g 27.1%
Saturated Fat 10.5 g 52.5%
Trans Fat
Cholesterol 54 mg 18%
Sodium 781 mg 32.5%
Total Carbohydrates 12.3 g 4.1%
Dietary Fiber 2.2 g8.8%
Sugars 6.8 g
Protein 13.3 g 26.6%
Vitamin A 21% Vitamin C 81%
Calcium 47% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 518
Protein 14.6 g | Carbs 21.9 g | Fat 43.2 g
Per Serving | Calories 105
Protein 2.2 g | Carbs 2.6 g | Fat 9.8 g
Per Serving | Calories 238
Protein 3.6 g | Carbs 18.3 g | Fat 16.8 g
Per Serving | Calories 627
Protein 36 g | Carbs 7 g | Fat 49.6 g
Per Serving | Calories 371
Protein 9 g | Carbs 16.9 g | Fat 30.8 g
Per Serving | Calories 72
Protein 1.1 g | Carbs 8.3 g | Fat 4.4 g
Per Serving | Calories 245
Protein 27.2 g | Carbs 6.5 g | Fat 12.7 g
Per Serving | Calories 348
Protein 13 g | Carbs 55.1 g | Fat 10.6 g