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Delia's Meatballs in Tomato Sauce - Recipe and Nutrition Facts
50

Delia's Meatballs in Tomato Sauce Recipe

Delia's Meatballs in Tomato Sauce has a high-calorie, average-carb, high-fat and high-protein content.

The food contains 45.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Delia's Meatballs in Tomato Sauce, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat41%
 Calories from Carbs43%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A565 IU11.3%
Vitamin C3.4 mg5.6%
Vitamin D10 IU2.5%
Vitamin E0.44 mg1.5%
Thiamin0.02 mg1.4%
Riboflavin0.05 mg2.7%
Niacin0.08 mg0.4%
Vitamin B60.05 mg2.5%
Folate6 mcg1.5%
Vitamin B120.1 mcg1.6%
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium95 mg9.5%
Iron2.4 mg13.2%
Magnesium5.6 mg1.4%
Phosphorus29 mg2.9%
Potassium74.2 mg2.1%
Sodium608.2 mg25.3%
Zinc0.15 mg1%
Copper0.02 mg1.1%
Manganese0.06 mg3.2%
Selenium1.1 mcg1.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.8 g15.3%
Dietary Fiber3.6 g14.4%
Sugars12.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.8 g33.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.1 g29.4%
Saturated Fat7.1 g35.5%
Monounsaturated Fat2.8 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 421 Calories from Fat 0

% Daily Value *

Total Fat 19.1 g 29.4%

Saturated Fat 7.1 g 35.5%

Trans Fat

Cholesterol 23.2 mg 7.7%

Sodium 608.2 mg 25.3%

Total Carbohydrates 45.8 g 15.3%

Dietary Fiber 3.6 g14.4%

Sugars 12.8 g

Protein 16.8 g 33.6%

Vitamin A 11.3% Vitamin C 5.6%

Calcium 9.5% Iron 13.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1259782 Embed Table:

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