Del Taco - Breakfast - Egg & Cheese Burrito has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 18.31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 5, for Del Taco - Breakfast - Egg & Cheese Burrito, and we advise that this food sparingly.
Calories from Protein | 20% | |
Calories from Fat | 47% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 347.4 mg | 14.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.3 g | 6.1% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.8 g | 21.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.3 g | 17.3% | Top 30% | High |
Saturated Fat | 6.1 g | 30.5% | Top 30% | High |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 216
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 530 mg 176.7%
Sodium 740 mg 30.8%
Total Carbohydrates 39 g 13%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 23 g 46%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 338
Protein 12.2 g | Carbs 36.5 g | Fat 17 g
Per 100g | Calories 273
Protein 11.8 g | Carbs 26.7 g | Fat 13.7 g
Per 100g | Calories 333
Protein 23.3 g | Carbs 0 g | Fat 26.7 g
Per 100g | Calories 165
Protein 4.5 g | Carbs 13.8 g | Fat 9.9 g
Per 100g | Calories 200
Protein 11.4 g | Carbs 18.6 g | Fat 9.5 g
Per 100g | Calories 206
Protein 11.1 g | Carbs 10.3 g | Fat 13.5 g
Per 100g | Calories 242
Protein 13.7 g | Carbs 18.5 g | Fat 13.2 g
Per 100g | Calories 178
Protein 8.3 g | Carbs 27.8 g | Fat 4.1 g