Del Taco - Bacon & Egg Quesadilla has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 22.86g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Del Taco - Bacon & Egg Quesadilla has been given a composite ranking of 5, and sparingly.
Calories from Protein | 19% | |
Calories from Fat | 46% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 182.9 mg | 18.3% | Top 30% | High |
Iron | 2.3 mg | 12.7% | Mid 40% | Average |
Sodium | 525.7 mg | 21.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.9 g | 7.6% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.6% | Mid 40% | Average |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.1 g | 20.2% | Top 30% | High |
Saturated Fat | 6.9 g | 34.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 207
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 260 mg 86.7%
Sodium 920 mg 38.3%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 21 g 42%
Vitamin A 13.6% Vitamin C 6.7%
Calcium 32% Iron 22.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 23
Protein 3 g | Carbs 4.5 g | Fat 0 g
Per 100g | Calories 117
Protein 4.9 g | Carbs 13.6 g | Fat 4.9 g
Per 100g | Calories 63
Protein 1.6 g | Carbs 10.2 g | Fat 2 g
Per 100g | Calories 173
Protein 5.3 g | Carbs 34.7 g | Fat 1.3 g
Per 100g | Calories 134
Protein 4 g | Carbs 16.6 g | Fat 5.8 g
Per 100g | Calories 288
Protein 13.7 g | Carbs 16.5 g | Fat 18.4 g
Per 100g | Calories 128
Protein 3.6 g | Carbs 18.1 g | Fat 5.2 g
Per 100g | Calories 116
Protein 4.9 g | Carbs 12.1 g | Fat 5.3 g