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Dee's Hazlenut Crumble Mix - Recipe and Nutrition Facts
34

Dee's Hazlenut Crumble Mix Recipe

Dee's Hazlenut Crumble Mix has a high-calorie, average-carb, very high-fat and average-protein content.

The food contains 42.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Dee's Hazlenut Crumble Mix, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat60%
 Calories from Carbs35%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A625 IU12.5%
Vitamin C0 mg
Vitamin D14 IU3.5%
Vitamin E0.4 mg1.3%
Thiamin0 mg
Riboflavin0.02 mg1%
Niacin0.02 mg0.1%
Vitamin B60 mg
Folate0.8 mcg0.2%
Vitamin B120.04 mcg0.6%
Pantothenic Acid0.04 mg0.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium6 mg0.6%
Iron0 mg
Magnesium0.4 mg0.1%
Phosphorus6 mg0.6%
Potassium6.4 mg0.2%
Sodium183.1 mg7.6%
Zinc0.02 mg0.1%
Copper0 mg
Manganese0 mg
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.6 g14.2%
Dietary Fiber3 g12%
Sugars19.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.1 g12.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat32.1 g49.4%
Saturated Fat13 g65%
Monounsaturated Fat5.3 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 467 Calories from Fat 0

% Daily Value *

Total Fat 32.1 g 49.4%

Saturated Fat 13 g 65%

Trans Fat

Cholesterol 53.7 mg 17.9%

Sodium 183.1 mg 7.6%

Total Carbohydrates 42.6 g 14.2%

Dietary Fiber 3 g12%

Sugars 19.3 g

Protein 6.1 g 12.2%

Vitamin A 12.5% Vitamin C

Calcium 0.6% Iron

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1529689 Embed Table:

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