Dee's Hazlenut Crumble Mix has a high-calorie, average-carb, very high-fat and average-protein content.
The food contains 42.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Dee's Hazlenut Crumble Mix, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 60% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 625 IU | 12.5% | ||
Vitamin C | 0 mg | |||
Vitamin D | 14 IU | 3.5% | ||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0 mg | |||
Riboflavin | 0.02 mg | 1% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0 mg | |||
Folate | 0.8 mcg | 0.2% | ||
Vitamin B12 | 0.04 mcg | 0.6% | ||
Pantothenic Acid | 0.04 mg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | ||
Iron | 0 mg | |||
Magnesium | 0.4 mg | 0.1% | ||
Phosphorus | 6 mg | 0.6% | ||
Potassium | 6.4 mg | 0.2% | ||
Sodium | 183.1 mg | 7.6% | ||
Zinc | 0.02 mg | 0.1% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.6 g | 14.2% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 19.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32.1 g | 49.4% | ||
Saturated Fat | 13 g | 65% | ||
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 467 Calories from Fat 0
% Daily Value *
Total Fat 32.1 g 49.4%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 53.7 mg 17.9%
Sodium 183.1 mg 7.6%
Total Carbohydrates 42.6 g 14.2%
Dietary Fiber 3 g12%
Sugars 19.3 g
Protein 6.1 g 12.2%
Vitamin A 12.5% Vitamin C
Calcium 0.6% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 142
Protein 1.5 g | Carbs 25 g | Fat 3.4 g
Per Serving | Calories 484
Protein 4.3 g | Carbs 62.4 g | Fat 28.2 g
Per Serving | Calories 355
Protein 5.6 g | Carbs 65.3 g | Fat 9.7 g
Per Serving | Calories 265
Protein 3 g | Carbs 21.5 g | Fat 20.1 g
Per Serving | Calories 177
Protein 2.8 g | Carbs 38 g | Fat 2 g
Per Serving | Calories 196
Protein 2.2 g | Carbs 31.5 g | Fat 7.4 g
Per Serving | Calories 322
Protein 2.9 g | Carbs 50.8 g | Fat 12.4 g
Per Serving | Calories 200
Protein 3.1 g | Carbs 23.3 g | Fat 10.2 g