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Deep Dish Triple Chocolate Brownie - Recipe and Nutrition Facts
12

Deep Dish Triple Chocolate Brownie Recipe

Deep Dish Triple Chocolate Brownie has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 33.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Deep Dish Triple Chocolate Brownie has been given a composite ranking of 12, and sparingly.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat47%
 Calories from Carbs49%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A325 IU6.5%
Vitamin C0 mg
Vitamin D10.8 IU2.7%
Vitamin E0.28 mg0.93%
Thiamin0.05 mg3.6%
Riboflavin0.09 mg5.3%
Niacin0.42 mg2.1%
Vitamin B60.02 mg1%
Folate16.4 mcg4.1%
Vitamin B120.11 mcg1.9%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30 mg3%
Iron0.79 mg4.4%
Magnesium16 mg4%
Phosphorus48 mg4.8%
Potassium62.1 mg1.8%
Sodium169.2 mg7.1%
Zinc0.35 mg2.3%
Copper0.11 mg5.6%
Manganese0.15 mg7.3%
Selenium5.5 mcg7.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.9 g11.3%
Dietary Fiber1.8 g7.2%
Sugars26.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.9 g5.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.5 g22.3%
Saturated Fat8.7 g43.5%
Monounsaturated Fat2.7 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 262 Calories from Fat 0

% Daily Value *

Total Fat 14.5 g 22.3%

Saturated Fat 8.7 g 43.5%

Trans Fat

Cholesterol 65 mg 21.7%

Sodium 169.2 mg 7.1%

Total Carbohydrates 33.9 g 11.3%

Dietary Fiber 1.8 g7.2%

Sugars 26.4 g

Protein 2.9 g 5.8%

Vitamin A 6.5% Vitamin C

Calcium 3% Iron 4.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=510858 Embed Table:

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