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Deceptively Delicious Mac & Cheese ( With some modifications) - Recipe and Nutrition Facts
73

Deceptively Delicious Mac & Cheese ( With some modifications) Recipe

Deceptively Delicious Mac & Cheese ( With some modifications) has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Thiamin, Riboflavin and Folate.

The food contains 42.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Deceptively Delicious Mac & Cheese ( With some modifications) has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat22%
 Calories from Carbs59%

Why this is good for you

  • High in Protein
  • High in Riboflavin
  • Very high in Thiamin
  • Low in Cholesterol
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A210 IU4.2%
Vitamin C7.3 mg12.2%
Vitamin D0 IU
Vitamin E0.38 mg1.3%
Thiamin0.51 mg33.8%
Riboflavin0.36 mg20.9%
Niacin3 mg15.2%
Vitamin B60.09 mg4.7%
Folate106.8 mcg26.7%
Vitamin B120.16 mcg2.6%
Pantothenic Acid0.4 mg4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium193 mg19.3%
Iron2.2 mg12%
Magnesium26.8 mg6.7%
Phosphorus193 mg19.3%
Potassium222.4 mg6.4%
Sodium345.8 mg14.4%
Zinc0.86 mg5.7%
Copper0.06 mg3.1%
Manganese0.26 mg13.2%
Selenium8.2 mcg11.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.8 g14.3%
Dietary Fiber3.3 g13.2%
Sugars4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.8 g27.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.2 g11.1%
Saturated Fat2.7 g13.5%
Monounsaturated Fat2.9 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 286 Calories from Fat 0

% Daily Value *

Total Fat 7.2 g 11.1%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 12.7 mg 4.2%

Sodium 345.8 mg 14.4%

Total Carbohydrates 42.8 g 14.3%

Dietary Fiber 3.3 g13.2%

Sugars 4 g

Protein 13.8 g 27.6%

Vitamin A 4.2% Vitamin C 12.2%

Calcium 19.3% Iron 12%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=419120 Embed Table:

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