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Decadent Chocolate Chip Pecan Shortbread - Recipe and Nutrition Facts
37

Decadent Chocolate Chip Pecan Shortbread Recipe

Decadent Chocolate Chip Pecan Shortbread has a average-calorie, average-carb, high-fat and low-protein content.

The food contains 15.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Decadent Chocolate Chip Pecan Shortbread, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat68%
 Calories from Carbs29%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A365 IU7.3%
Vitamin C0.06 mg0.1%
Vitamin D8 IU2%
Vitamin E0.46 mg1.5%
Thiamin0.1 mg6.9%
Riboflavin0.07 mg4.2%
Niacin0.6 mg3%
Vitamin B60.02 mg0.8%
Folate18.4 mcg4.6%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%
Iron0.65 mg3.6%
Magnesium11.2 mg2.8%
Phosphorus37 mg3.7%
Potassium58.3 mg1.7%
Sodium111.4 mg4.6%
Zinc0.33 mg2.2%
Copper0.09 mg4.5%
Manganese0.27 mg13.6%
Selenium3.6 mcg5.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.7 g5.2%
Dietary Fiber0.8 g3.2%
Sugars4.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.8 g3.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.2 g24.9%
Saturated Fat8.5 g42.5%
Monounsaturated Fat5.2 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 207 Calories from Fat 0

% Daily Value *

Total Fat 16.2 g 24.9%

Saturated Fat 8.5 g 42.5%

Trans Fat

Cholesterol 31.6 mg 10.5%

Sodium 111.4 mg 4.6%

Total Carbohydrates 15.7 g 5.2%

Dietary Fiber 0.8 g3.2%

Sugars 4.5 g

Protein 1.8 g 3.6%

Vitamin A 7.3% Vitamin C 0.1%

Calcium 2% Iron 3.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2165677 Embed Table:

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