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Chocolate chip and pecan pancakes - Recipe and Nutrition Facts
63

Chocolate chip and pecan pancakes Recipe

Chocolate chip and pecan pancakes has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 22.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Chocolate chip and pecan pancakes has been given a composite ranking of 63, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat47%
 Calories from Carbs46%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A85 IU1.7%
Vitamin C0.18 mg0.3%
Vitamin D14.4 IU3.6%
Vitamin E0.92 mg3.1%
Thiamin0.05 mg3.2%
Riboflavin0.03 mg1.6%
Niacin0.24 mg1.2%
Vitamin B60.02 mg1.1%
Folate7.2 mcg1.8%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium86 mg8.6%
Iron0.45 mg2.5%
Magnesium9.2 mg2.3%
Phosphorus54 mg5.4%
Potassium41.2 mg1.2%
Sodium246.6 mg10.3%
Zinc0.36 mg2.4%
Copper0.08 mg3.8%
Manganese0.31 mg15.5%
Selenium5.5 mcg7.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.3 g7.4%
Dietary Fiber0.9 g3.6%
Sugars8.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.4 g6.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10 g15.4%
Saturated Fat2.3 g11.5%
Monounsaturated Fat4.1 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 189 Calories from Fat 0

% Daily Value *

Total Fat 10 g 15.4%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 16 mg 5.3%

Sodium 246.6 mg 10.3%

Total Carbohydrates 22.3 g 7.4%

Dietary Fiber 0.9 g3.6%

Sugars 8.9 g

Protein 3.4 g 6.8%

Vitamin A 1.7% Vitamin C 0.3%

Calcium 8.6% Iron 2.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2003276 Embed Table:

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