Decadent Chocolate Cake W/Raspberry Liqueur has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Iron, Thiamin and Folate.
The food contains 181.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 11.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and low PUFA.
It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Decadent Chocolate Cake W/Raspberry Liqueur has been given a composite ranking of 1, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 37% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.37 IU | 0.01% | Bottom 30% | Low |
Retinol | 104.5 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 13.4 IU | 3.3% | Top 30% | High |
Thiamin | 0.37 mg | 24.8% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 1.5 mg | 7.4% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 46.5 mcg | 11.6% | Top 30% | High |
Folic Acid | 29.4 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.37 mg | 3.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 24.9 mg | 2.5% | Mid 40% | Average |
Iron | 4.1 mg | 22.7% | Top 10% | Very High |
Magnesium | 48.3 mg | 12.1% | Top 10% | Very High |
Phosphorus | 87 mg | 8.7% | Mid 40% | Average |
Potassium | 147.2 mg | 4.2% | Mid 40% | Average |
Sodium | 275.7 mg | 11.5% | Mid 40% | Average |
Zinc | 1.5 mg | 9.9% | Top 30% | High |
Copper | 0.37 mg | 18.6% | Top 10% | Very High |
Manganese | 0.74 mg | 37.2% | Top 10% | Very High |
Selenium | 4.5 mcg | 6.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.6 g | 22.5% | Top 10% | Very High |
Dietary Fiber | 2.5 g | 10.1% | Top 30% | High |
Sugars | 46.9 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.6% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 1.1 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.4 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.1 g | 29.4% | Top 30% | High |
Saturated Fat | 11.7 g | 58.6% | Top 10% | Very High |
Monounsaturated Fat | 5.2 g | |||
Polyunsaturated Fat | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0.4 g | |||
Ash | 1.1 g | |||
Caffeine | 10.8 mg | |||
Theobromine | 172.9 mg |
Serving size
Amount Per Serving
Calories 1177 Calories from Fat 462
% Daily Value *
Total Fat 51.4 g 79.1%
Saturated Fat 31.5 g 157.5%
Trans Fat
Cholesterol 151.8 mg 50.6%
Sodium 741.6 mg 30.9%
Total Carbohydrates 181.9 g 60.6%
Dietary Fiber 6.8 g27.2%
Sugars 126.2 g
Protein 11.6 g 23.2%
Vitamin A 0% Vitamin C
Calcium 6.7% Iron 61.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 298
Protein 3.6 g | Carbs 37.2 g | Fat 16.7 g
Per Serving | Calories 369
Protein 4.1 g | Carbs 55.6 g | Fat 15.5 g
Per Serving | Calories 317
Protein 3.8 g | Carbs 42.5 g | Fat 16.7 g
Per Serving | Calories 298
Protein 4.2 g | Carbs 40.2 g | Fat 15.5 g
Per Serving | Calories 284
Protein 6.8 g | Carbs 6.1 g | Fat 26.2 g
Per Serving | Calories 324
Protein 3.7 g | Carbs 54.8 g | Fat 11.1 g
Per Serving | Calories 30
Protein 0.34 g | Carbs 3.1 g | Fat 1.9 g
Per Serving | Calories 462
Protein 4.5 g | Carbs 55.5 g | Fat 30 g