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Deb's Cinnamon Applesauce Banana Bread - Recipe and Nutrition Facts
48

Deb's Cinnamon Applesauce Banana Bread Recipe

Deb's Cinnamon Applesauce Banana Bread has a average-calorie, average-carb, low-fat and average-protein content.

The food contains 35.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its average sugar content puts it in the bottom 20 percentile. This is often undesirable a good thing for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Deb's Cinnamon Applesauce Banana Bread has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat3%
 Calories from Carbs89%

Why this is good for you

  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A80 IU1.6%
Vitamin C2.7 mg4.5%
Vitamin D6.4 IU1.6%
Vitamin E0.08 mg0.27%
Thiamin0.11 mg7.5%
Riboflavin0.1 mg5.8%
Niacin1.2 mg6.1%
Vitamin B60.16 mg8.1%
Folate32 mcg8%
Vitamin B120 mcg
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium61 mg6.1%
Iron0.86 mg4.8%
Magnesium8 mg2%
Phosphorus6 mg0.6%
Potassium164.1 mg4.7%
Sodium274.7 mg11.4%
Zinc0.05 mg0.3%
Copper0.03 mg1.5%
Manganese0.04 mg2.2%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.7 g11.9%
Dietary Fiber1.4 g5.6%
Sugars14.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.3 g6.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.5 g0.77%
Saturated Fat0.2 g1%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 157 Calories from Fat 0

% Daily Value *

Total Fat 0.5 g 0.77%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 18.2 mg 6.1%

Sodium 274.7 mg 11.4%

Total Carbohydrates 35.7 g 11.9%

Dietary Fiber 1.4 g5.6%

Sugars 14.9 g

Protein 3.3 g 6.6%

Vitamin A 1.6% Vitamin C 4.5%

Calcium 6.1% Iron 4.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=319981 Embed Table:

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