Dawn's World-Famous Greek Salad has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 22g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Dawn's World-Famous Greek Salad, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 55% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 7 g | 35% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 220
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 130 mg 43.3%
Sodium 670 mg 27.9%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 6 g24%
Sugars 16 g
Protein 22 g 44%
Vitamin A 170% Vitamin C 110%
Calcium 25% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 440
Protein 20 g | Carbs 20 g | Fat 33 g
Per Serving | Calories 400
Protein 14 g | Carbs 37 g | Fat 22 g
Per Serving | Calories 430
Protein 17 g | Carbs 34 g | Fat 25 g
Per Serving | Calories 190
Protein 4 g | Carbs 5 g | Fat 17 g
Per Serving | Calories 250
Protein 7 g | Carbs 26 g | Fat 14 g
Per Serving | Calories 140
Protein 4 g | Carbs 24 g | Fat 3.5 g
Per Serving | Calories 45
Protein 1 g | Carbs 9 g | Fat 0 g
Per Serving | Calories 880
Protein 42 g | Carbs 36 g | Fat 64 g