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Dave's Quich - Recipe and Nutrition Facts
8

Dave's Quich Recipe

Dave's Quich has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin A.

The food contains 8.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Dave's Quich, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat51%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1120 IU22.4%
Vitamin C10.6 mg17.6%
Vitamin D13.2 IU3.3%
Vitamin E0 mg
Thiamin0.05 mg3%
Riboflavin0.25 mg14.6%
Niacin0.1 mg0.5%
Vitamin B60.08 mg3.8%
Folate11.2 mcg2.8%
Vitamin B120.58 mcg9.7%
Pantothenic Acid0.37 mg3.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium627 mg62.7%
Iron0.59 mg3.3%
Magnesium12.8 mg3.2%
Phosphorus155 mg15.5%
Potassium189.5 mg5.4%
Sodium616.4 mg25.7%
Zinc0.86 mg5.7%
Copper0.01 mg0.6%
Manganese0 mg0.1%
Selenium2.3 mcg3.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.9 g3%
Dietary Fiber0.6 g2.4%
Sugars4.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16 g32%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.5 g17.7%
Saturated Fat6.3 g31.5%
Monounsaturated Fat1 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 200 Calories from Fat 0

% Daily Value *

Total Fat 11.5 g 17.7%

Saturated Fat 6.3 g 31.5%

Trans Fat

Cholesterol 94.9 mg 31.6%

Sodium 616.4 mg 25.7%

Total Carbohydrates 8.9 g 3%

Dietary Fiber 0.6 g2.4%

Sugars 4.9 g

Protein 16 g 32%

Vitamin A 22.4% Vitamin C 17.6%

Calcium 62.7% Iron 3.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1914412 Embed Table:

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