Date Nut Cracker Dessert has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 82g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Date Nut Cracker Dessert has been given a composite ranking of 35, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 45% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 520 mg | 14.9% | ||
Sodium | 210 mg | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82 g | 27.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 60 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 36 g | 55.4% | ||
Saturated Fat | 9 g | 45% |
Serving size
Amount Per Serving
Calories 690 Calories from Fat 330
% Daily Value *
Total Fat 36 g 55.4%
Saturated Fat 9 g 45%
Trans Fat
Cholesterol 205 mg 68.3%
Sodium 210 mg 8.8%
Total Carbohydrates 82 g 27.3%
Dietary Fiber 5 g20%
Sugars 60 g
Protein 16 g 32%
Vitamin A 10% Vitamin C 10%
Calcium 20% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 117
Protein 2 g | Carbs 23.2 g | Fat 2.3 g
Per 100g | Calories 185
Protein 2.6 g | Carbs 26.5 g | Fat 7.9 g
Per Serving | Calories 72
Protein 1.6 g | Carbs 9.5 g | Fat 3.6 g
Per Serving | Calories 219
Protein 2.6 g | Carbs 35.3 g | Fat 9.1 g
Per Serving | Calories 250
Protein 3 g | Carbs 33 g | Fat 13 g
Per Serving | Calories 560
Protein 8 g | Carbs 44 g | Fat 40 g
Per Serving | Calories 360
Protein 4 g | Carbs 75 g | Fat 4 g
Per Serving | Calories 90
Protein 0 g | Carbs 11 g | Fat 5 g