Darcy's Veggie Chili has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Iron.
With 13.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Darcy's Veggie Chili, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 24% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37 g | 12.3% | ||
Dietary Fiber | 7.3 g | 29.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.2 g | 26.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 246 Calories from Fat 62
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 437 mg 18.2%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 7.3 g29.2%
Sugars
Protein 13.2 g 26.4%
Vitamin A Vitamin C
Calcium 23.9% Iron 32.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 85
Protein 3 g | Carbs 15.3 g | Fat 1.5 g
Per Serving | Calories 40
Protein 1.8 g | Carbs 7 g | Fat 1 g
Per Serving | Calories 124
Protein 7.4 g | Carbs 24.5 g | Fat 0.8 g
Per 100g | Calories 83
Protein 5 g | Carbs 9.3 g | Fat 2.7 g