Dan's Crockpot Chicken parmesan has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 25.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Dan's Crockpot Chicken parmesan, and we advise that this food in moderation.
Calories from Protein | 45% | |
Calories from Fat | 19% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 145 IU | 2.9% | ||
Vitamin C | 1.7 mg | 2.9% | ||
Vitamin D | 31.6 IU | 7.9% | ||
Vitamin E | 0.24 mg | 0.8% | ||
Thiamin | 0.13 mg | 8.7% | ||
Riboflavin | 0.23 mg | 13.5% | ||
Niacin | 13.3 mg | 66.4% | ||
Vitamin B6 | 0.71 mg | 35.3% | ||
Folate | 8.8 mcg | 2.2% | ||
Vitamin B12 | 0.7 mcg | 11.7% | ||
Pantothenic Acid | 1.3 mg | 12.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 184 mg | 18.4% | ||
Iron | 1.1 mg | 6.3% | ||
Magnesium | 53.6 mg | 13.4% | ||
Phosphorus | 310 mg | 31% | ||
Potassium | 830.7 mg | 23.7% | ||
Sodium | 702.4 mg | 29.3% | ||
Zinc | 1.4 mg | 9.2% | ||
Copper | 0.1 mg | 4.8% | ||
Manganese | 0.37 mg | 18.3% | ||
Selenium | 25.4 mcg | 36.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.3 g | 8.4% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.2 g | 64.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 297 Calories from Fat 0
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 73.3 mg 24.4%
Sodium 702.4 mg 29.3%
Total Carbohydrates 25.3 g 8.4%
Dietary Fiber 1.5 g6%
Sugars 5.3 g
Protein 32.2 g 64.4%
Vitamin A 2.9% Vitamin C 2.9%
Calcium 18.4% Iron 6.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 219
Protein 27 g | Carbs 1.3 g | Fat 11.2 g
Per Serving | Calories 392
Protein 39.4 g | Carbs 32.9 g | Fat 10.1 g
Per Serving | Calories 254
Protein 28 g | Carbs 9 g | Fat 9.1 g
Per Serving | Calories 275
Protein 38.6 g | Carbs 16.3 g | Fat 6.6 g
Per Serving | Calories 292
Protein 34.2 g | Carbs 6.1 g | Fat 13 g
Per Serving | Calories 597
Protein 24.9 g | Carbs 37.3 g | Fat 39.1 g
Per Serving | Calories 406
Protein 18.6 g | Carbs 25.8 g | Fat 25.7 g
Per Serving | Calories 114
Protein 13.7 g | Carbs 2.3 g | Fat 5.2 g