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Dannon Banana Nut Winter Smoothie - Recipe and Nutrition Facts
71

Dannon Banana Nut Winter Smoothie Recipe

Dannon Banana Nut Winter Smoothie has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B6 and Vitamin C.

The food contains 66.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Dannon Banana Nut Winter Smoothie, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat40%
 Calories from Carbs49%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • High in Vitamin C
  • High in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A210 IU4.2%
Vitamin C14.1 mg23.5%
Vitamin D0 IU
Vitamin E1.2 mg4%
Thiamin0.16 mg10.4%
Riboflavin0.17 mg9.9%
Niacin1.3 mg6.3%
Vitamin B60.85 mg42.7%
Folate52.4 mcg13.1%
Vitamin B120 mcg
Pantothenic Acid0.48 mg4.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium408 mg40.8%
Iron1.8 mg10%
Magnesium83.2 mg20.8%
Phosphorus129 mg12.9%
Potassium1 mg0%
Sodium138.3 mg5.8%
Zinc1.2 mg7.8%
Copper0.61 mg30.4%
Manganese1.5 mg72.8%
Selenium2.7 mcg3.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate66.6 g22.2%
Dietary Fiber5.6 g22.4%
Sugars48.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.9 g29.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.9 g36.8%
Saturated Fat4.2 g21%
Monounsaturated Fat2.9 g
Polyunsaturated Fat14.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 517 Calories from Fat 0

% Daily Value *

Total Fat 23.9 g 36.8%

Saturated Fat 4.2 g 21%

Trans Fat

Cholesterol 15.1 mg 5%

Sodium 138.3 mg 5.8%

Total Carbohydrates 66.6 g 22.2%

Dietary Fiber 5.6 g22.4%

Sugars 48.8 g

Protein 14.9 g 29.8%

Vitamin A 4.2% Vitamin C 23.5%

Calcium 40.8% Iron 10%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1343593 Embed Table:

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