Dandelion Greens with Currants and Pine Nuts has a average-calorie, low-carb, average-fat and average-protein content.
With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Dandelion Greens with Currants and Pine Nuts has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 56% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 96 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 2.9 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.2% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 113 Calories from Fat 70
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 96 mg 4%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 2.9 g11.6%
Sugars
Protein 2.7 g 5.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 321
Protein 19.1 g | Carbs 45 g | Fat 5.9 g
Per Serving | Calories 271
Protein 20.7 g | Carbs 40 g | Fat 2.5 g
Per Serving | Calories 289
Protein 12.2 g | Carbs 38.6 g | Fat 10.6 g
Per Serving | Calories 171
Protein 6.8 g | Carbs 30.8 g | Fat 2.2 g