Dairy Queen - Sundae, Peanut Butter - Large has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 80g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Dairy Queen - Sundae, Peanut Butter - Large, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 50% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80 g | 26.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 58 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 44 g | 67.7% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 790 Calories from Fat 400
% Daily Value *
Total Fat 44 g 67.7%
Saturated Fat 14 g 70%
Trans Fat 1 g
Cholesterol 45 mg 15%
Sodium 540 mg 22.5%
Total Carbohydrates 80 g 26.7%
Dietary Fiber 3 g12%
Sugars 58 g
Protein 18 g 36%
Vitamin A 20% Vitamin C
Calcium 2.4% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 440
Protein 7 g | Carbs 38 g | Fat 29 g
Per 100g | Calories 1105
Protein 29 g | Carbs 79 g | Fat 77 g
Per 100g | Calories 200
Protein 7 g | Carbs 6 g | Fat 16 g
Per 100g | Calories 625
Protein 25 g | Carbs 18.8 g | Fat 50 g
Per 100g | Calories 780
Protein 18 g | Carbs 129 g | Fat 23 g
Per 100g | Calories 110
Protein 1 g | Carbs 18 g | Fat 4.5 g
Per 100g | Calories 840
Protein 20 g | Carbs 126 g | Fat 29 g
Per 100g | Calories 290
Protein 6 g | Carbs 49 g | Fat 8 g