Dairy Queen - Onion Rings has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 34.51g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.42 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Dairy Queen - Onion Rings has been given a composite ranking of 62, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 45% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 17.7 mg | 1.8% | Mid 40% | Average |
Iron | 1.3 mg | 7.1% | Mid 40% | Average |
Sodium | 159.3 mg | 6.6% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.5 g | 11.5% | Top 30% | High |
Dietary Fiber | 2.7 g | 10.6% | Top 30% | High |
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.2 g | 21.8% | Top 30% | High |
Saturated Fat | 3.5 g | 17.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 283 Calories from Fat 127
% Daily Value *
Total Fat 14.2 g 21.8%
Saturated Fat 3.5 g 17.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 159.3 mg 6.6%
Total Carbohydrates 34.5 g 11.5%
Dietary Fiber 2.7 g10.6%
Sugars 3.5 g
Protein 4.4 g 8.8%
Vitamin A Vitamin C
Calcium 1.8% Iron 7.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 127
Protein 7.2 g | Carbs 7.5 g | Fat 7.7 g
Per 100g | Calories 87
Protein 0 g | Carbs 21.7 g | Fat 0 g
Per 100g | Calories 91
Protein 3 g | Carbs 25.8 g | Fat 0 g
Per 100g | Calories 76
Protein 6.1 g | Carbs 19.7 g | Fat 0 g
Per 100g | Calories 339
Protein 5.5 g | Carbs 41.7 g | Fat 17.3 g
Per 100g | Calories 310
Protein 4.4 g | Carbs 39.8 g | Fat 15 g
Per 100g | Calories 312
Protein 3.5 g | Carbs 37.6 g | Fat 16.3 g
Per 100g | Calories 72
Protein 8.2 g | Carbs 4.1 g | Fat 2.8 g
Per 100g | Calories 87
Protein 0 g | Carbs 21.7 g | Fat 0 g
Per 100g | Calories 91
Protein 3 g | Carbs 25.8 g | Fat 0 g