Dairy Queen - Hot Fudge Shake (Medium) has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 22.36g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.64 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Dairy Queen - Hot Fudge Shake (Medium) has been given a composite ranking of 17, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 32% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 127.3 mg | 12.7% | Top 30% | High |
Iron | 0.82 mg | 4.5% | Mid 40% | Average |
Sodium | 76.4 mg | 3.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.4 g | 7.5% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.4% | Mid 40% | Average |
Saturated Fat | 4 g | 20% | Top 30% | High |
Serving size
Amount Per Serving
Calories 850 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 22 g 110%
Trans Fat
Cholesterol 70 mg 23.3%
Sodium 420 mg 17.5%
Total Carbohydrates 123 g 41%
Dietary Fiber 0 g
Sugars 99 g
Protein 20 g 40%
Vitamin A 25% Vitamin C
Calcium 70% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 150
Protein 3.6 g | Carbs 21.5 g | Fat 5.3 g
Per 100g | Calories 164
Protein 4 g | Carbs 24.6 g | Fat 5.4 g
Per 100g | Calories 150
Protein 3.7 g | Carbs 21.4 g | Fat 5.4 g
Per 100g | Calories 321
Protein 3.6 g | Carbs 53.6 g | Fat 10.7 g
Per 100g | Calories 150
Protein 3.6 g | Carbs 21.5 g | Fat 5.3 g
Per 100g | Calories 140
Protein 3.2 g | Carbs 22.7 g | Fat 3.7 g
Per 100g | Calories 150
Protein 3.7 g | Carbs 21.4 g | Fat 5.4 g
Per 100g | Calories 138
Protein 3.2 g | Carbs 23.2 g | Fat 3.8 g