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Dairy Queen Hot Fudge Malt (Small) - Nutrition Facts and detailed Analysis
17

Hot Fudge Malt (Small)

Dairy Queen - Hot Fudge Malt (Small) has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 24.59g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.98 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Dairy Queen - Hot Fudge Malt (Small) has been given a composite ranking of 17, and sparingly.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat30%
 Calories from Carbs60%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A234.2 IU4.7%Mid 40%Average
Vitamin C0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium117.1 mg11.7%Top 30%High
Iron0.63 mg3.5%Mid 40%Average
Sodium84.3 mg3.5%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.6 g8.2%Mid 40%Average
Dietary Fiber0 g
Sugars19.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.4 g8.3%Mid 40%Average
Saturated Fat3.7 g18.7%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 700 Calories from Fat 200

% Daily Value *

Total Fat 23 g 35.4%

Saturated Fat 16 g 80%

Trans Fat

Cholesterol 55 mg 18.3%

Sodium 360 mg 15%

Total Carbohydrates 105 g 35%

Dietary Fiber 0 g

Sugars 85 g

Protein 17 g 34%

Vitamin A 20% Vitamin C

Calcium 50% Iron 15%

*Based on a 2000 Calorie diet

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